Liege Waffle

Liege waffles are richer and sweeter than the typical American waffle. Chunks of imported Belgian pearl sugar are folded into our dough. They melt during the rising process and form a chewy, warm, flaky, center with a caramelized crunchy exterior when baked in our cast iron waffle press. Our waffle iron is imported so that we can give you the best gourmet Liege waffle experience you've ever had. This style waffle takes about two days to make which makes for a sensationally delicious waffle. 

ROTATING MENU ITEMS

Classic Liege Waffle

Plain Waffle or Powdered Sugar

Nana

Powdered Sugar with Belgian Chocolate  

Cinna-Boom

Cinnamon Cream Cheese Icing, Speculoos Crumble

Belgian Dream

Fresh Banana, Fresh Strawberry, House Vanilla Cream, Belgian Chocolate

Founder's Choice

Biscoff Cookie Spread, House Vanilla Cream, Maple Sugar

Chocolate Infusion

Chocolate Stuffed, Fresh Strawberry, House Vanilla Cream

Apple Pie

Baked Cinnamon Apple, Salted Caramel, House Vanilla Cream, Speculoos Crumble

Nutella Bliss

Nutella, Banana, House Vanilla Cream, Belgian Chocolate

Cookies N Cream

Oreo Crumb, White Chocolate Sauce, House Vanilla Cream

Churro

Cinnamon-Sugar Dipped, Belgian Chocolate

The Royale

Cinnamon-Sugar, Captain Crunch, Fresh Strawberry, Caramel, Luxardo Maraschino Cherry 

Cherry Mama

Cherry jam, House Vanilla Cream, Luxardo Maraschino Cherry

The Viv

Oreo Crumb, Vanilla Cream, Nutella, Luxardo Cherry

Turtle Joe

Pecans, Salted Caramel, Belgian Chocolate
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